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TVT, 2017, Volume 55, Issue 4, Pages 634–637 (Mi tvt10084)  

Short Communications

Experimental estimation of the degree of adiabaticity of a sample when measuring the thermal diffusivity by the temperature waves method

M. Yu. Chernoskutov, A. D. Ivliev, V. V. Meshkov

Russian State Professional Pedagogical University, Ekaterinburg

Abstract: A method for experimental determination of the degree of adiabaticity of a sample when measuring the thermal diffusivity by the temperature waves method is described. Analysis of the thermal diffusivity of ARMCO iron at different temperatures is performed as an example. It is experimentally proven that the twodimensional thermal model gives an adequate description of the temperature-wave propagation in a sample of finite sizes.

Funding Agency Grant Number
Russian Foundation for Basic Research 11-08-00275
14-08-00228

Author to whom correspondence should be addressed

DOI: https://doi.org/10.7868/S0040364417030073

Full text: PDF file (251 kB)
References: PDF file   HTML file

English version:
High Temperature, 2017, 55:4, 618–621

Bibliographic databases:

UDC: 536.21
Received: 13.01.2016
Accepted:08.11.2016

Citation: M. Yu. Chernoskutov, A. D. Ivliev, V. V. Meshkov, “Experimental estimation of the degree of adiabaticity of a sample when measuring the thermal diffusivity by the temperature waves method”, TVT, 55:4 (2017), 634–637; High Temperature, 55:4 (2017), 618–621

Citation in format AMSBIB
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\paper Experimental estimation of the degree of adiabaticity of a sample when measuring the thermal diffusivity by the temperature waves method
\jour TVT
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\vol 55
\issue 4
\pages 634--637
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\crossref{https://doi.org/10.7868/S0040364417030073}
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\jour High Temperature
\yr 2017
\vol 55
\issue 4
\pages 618--621
\crossref{https://doi.org/10.1134/S0018151X17030075}
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