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Mendeleev Communications, 2015, Volume 25, Issue 4, Pages 288–289
DOI: https://doi.org/10.1016/j.mencom.2015.07.020 (Mi mendc2384) 		 
This article is cited in 3 scientific papers (total in 3 papers)

Communications

Influence of guanidine hydrochloride and urea on the dynamic surface properties of lysozyme solutions

M. M. Tikhonov, A. V. Akentiev, B. A. Noskov

Department of Chemistry, St. Petersburg State University, St. Petersburg, Russian Federation
Full-text PDF (473 kB) Citations (3)
DOI: https://doi.org/10.1016/j.mencom.2015.07.020
Abstract: Guanidine hydrochloride and urea have different effects on the surface properties of lysozyme solutions due to different interaction mechanisms between the protein and denaturants: an increase in the guanidine hydrochloride concentration leads to noticeable changes in the dynamic surface elasticity, while the main effect of urea consists in a significant drop of the static surface tension.
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Document Type: Article
Language: English


Citation: M. M. Tikhonov, A. V. Akentiev, B. A. Noskov, “Influence of guanidine hydrochloride and urea on the dynamic surface properties of lysozyme solutions”, Mendeleev Commun., 25:4 (2015), 288–289
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  • https://www.mathnet.ru/eng/mendc2384
  • https://www.mathnet.ru/eng/mendc/v25/i4/p288
    • This publication is cited in the following 3 articles:
    Citing articles in Google Scholar: Russian citations, English citations
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